Strong Limoncello

So, party people, it is nearly ten to seven in the evening in the UK, depending on where you're watching this.

It's a Friday night. Friday night.

I'm about to sample for the first time my homemade limoncello.

Now I haven't tried this yet, so I'm a little bit nervous.

Never tried, never made it before, but I figured it was as good a time as ever to try it.